Ingredient
1)Grated cabbage=2cup
2) poha(soaked sqeezed)=1cup
3) garlic paste=1rice spoon
4) green mirch=to taste
5) salt to taste
6) grinded coriander=1tea spoon
7) fine chopped coriander=2 rice spoon
8) grinded dry mango=1/2 spoon
9) oil=1rice spoon
Method
1) mix all the ingredients make the shape as u like
2) put 1 spoon oil on nonstick pan or tawa
3) keep the kebab on the tawa
4) when it's brown from both side
5) it's ready to serve
6)serve with green chutney or tomato ketchup
1)Grated cabbage=2cup
2) poha(soaked sqeezed)=1cup
3) garlic paste=1rice spoon
4) green mirch=to taste
5) salt to taste
6) grinded coriander=1tea spoon
7) fine chopped coriander=2 rice spoon
8) grinded dry mango=1/2 spoon
9) oil=1rice spoon
Method
1) mix all the ingredients make the shape as u like
2) put 1 spoon oil on nonstick pan or tawa
3) keep the kebab on the tawa
4) when it's brown from both side
5) it's ready to serve
6)serve with green chutney or tomato ketchup
